Zeppoli at Olive Garden

As an Italian, and the former employee of an Italian bakery, I'm not entirely sure I can endorse the zeppoli at Olive Garden. As a total fatass, however, I don't know how I can not endorse "soft, traditional Italian doughnuts dusted with powdered sugar, served with chocolate sauce for dipping."

Get 'em while they're hot.

Thanks to Kari of Retro Bakery for the tip!

1 comment:

  1. OMG they are so good! We had them yesterday...do you know of a good recipe for them??